Başarı Hikayeleri

Müşterilerimizin Başarısı, Bizim Başarımız

Binlerce işletme E-Menum ile dijital dönüşümünü tamamladı.

Lezzet Duragi: Digital Transformation Story

Single-branch restaurant achieved 25% revenue increase in 3 months with E-Menum.

%25
Revenue Increase
%30
Cost Savings

Cafe Mola: Digital Success of 5-Branch Chain

5-branch cafe chain achieved 40% revenue growth and 95% customer satisfaction with E-Menum.

%40
Revenue Growth
%30
Cost Reduction

Grand Hotel Istanbul: F&B Digitalization

5-star hotel's 3 restaurants and bar digitalized with E-Menum.

%50
Order Increase
6
Languages Supported

Pizza Lab: Service Revolution with QR Ordering

Waiter errors reduced 90%, service time shortened 45% with QR ordering.

%90
Error Reduction
%45
Faster Service

Catering Plus: Event Menu Professionalism

Menu prep time dropped from 3 days to hours. Clients amazed by professionalism.

%80
Time Savings
3 saat
Approval Time

Green Bowl: Data-Driven Growth Story

Started making data-driven decisions with analytics dashboard. 35% revenue increase in 6 months.

%35
Revenue Increase
%12
Margin Increase
Müşteri Yorumları

Müşterilerimiz Ne Diyor?

Binlerce işletme E-Menum ile dijital dönüşümünü tamamladı.

"

Our printed menu costs dropped to zero with E-Menum. Plus, our customers love ordering via QR menu. Revenue increased 25% in the first month.

Mehmet Yilmaz

Mehmet Yilmaz

Owner, Lezzet Duragi Restaurant · Istanbul, Kadikoy

Restaurant

We manage 5 branches from one panel. Central menu changes reflect instantly across all branches. Our operational efficiency increased incredibly.

Ayse Demir

Ayse Demir

GM, Cafe Mola Chain · Ankara, Cankaya

Cafe Chain

We refreshed all product descriptions with the AI content engine. Created a professional and consistent menu language. Amazing feature!

Ali Kaya

Ali Kaya

Founder, The Burger House · Izmir, Alsancak

Fast Food

Multi-language support was a lifesaver since we are in a tourist area. We have English, German, and Russian menus. Customers are very happy.

Fatma Ozturk

Fatma Ozturk

Operations Manager, Deniz Restaurant · Antalya, Konyaalti

Seafood Restaurant

Allergen management feature was perfect for our regulatory compliance. 14 allergens are auto-labeled. No more worrying about legal issues.

Hakan Arslan

Hakan Arslan

Owner, Anadolu Sofrasi · Bursa, Osmangazi

Traditional Restaurant

We track bestsellers and customer trends with the analytics dashboard. Started making data-driven decisions. Revenue increased 35%.

Zeynep Sahin

Zeynep Sahin

Marketing Manager, Green Bowl · Istanbul, Besiktas

Healthy Food
Son 24 saatte 12 işletme katıldı

Dijital Menünüzü Bugün Oluşturun

14 gün ücretsiz deneme. Kredi kartı gerekmez. 2 dakikada kurulum.

14 gün ücretsiz Kredi kartı gerekmez 2 dakikada kurulum
Önce Canlı Demo İzle